Instant Pot Short Ribs

For the longest, I always wrote off short ribs. Everything else on a menu sounded better and I definitely hadn’t ever tried to cook them myself. That was until I saw Samin Nosrat make them on Salt, Fat, Acid, Heat. She made them seem so…

Shrimp & Grits

Growing up, I loved grits with a sunny side fried egg for breakfast. Something about creamy, salty grits with a runny yolk was the best. Little did I know that there was another combination I’d fall in love with: Shrimp & Grits. Grits for dinner?…

Sweet Potato & Chorizo Breakfast Hash

In college, we would splurge for breakfast some weekends at The Mirth. The place wasn’t anything special, it’s actually not even open anymore, but the food hit the spot. My go-to there was their sweet potato hash with chorizo. It was so good: spicy chorizo…

Instant Pot Carnitas

Have you hopped on the Instant Pot bandwagon yet? I’ve had mine for awhile now and I’m sold. It’s a pressure cooker, slow cooker, rice cooker, & steamer among other things. Did I mention you can make the most perfect Carnitas with it? It’s no…

Buffalo Chicken Taquitos

WARNING: New favorite!! Chase & I were trying to decide what to take to a friend’s house for an evening watching football. A few standard choices were thrown out: Kathleen DipĀ , wings, Devils on Horseback, enchiladas… then Chase had a brilliant idea: fusing wings &…

Roasted Turkey Breast

Roasting a whole turkey on Thanksgiving can be intimidating. Different parts of the bird cook at different rates so often, some dries out before the rest can cook. Not to mention, it’s a WHOLE bird. That’s a lot of meat if you’re having a smaller…