Creamed Corn with Bacon

For the longest, I didn’t really understand why creamed corn was a thing. But then, I opted for the cheesy corn as a side at Jack Stack BBQ in Kansas City & it was so. freaking. delicious. This recipe is my take on cream corn,…

Parmesan, Garlic, & Herb Mashed Potatoes

You guys, parmesan, garlic, & herb mashed potatoes. Yes please. These are so fluffy & flavorful & buttery.. mhmm. This is my go-to recipe for Thanksgiving because they’re simple but have enough fancy flavor (looking at you rosemary) to go with that China you only…

Lamb Meatballs in Coconut Harissa Curry

Summer Sundays typically start with trips to the farmer’s market. We usually get whatever produce or meat looks good then build the weekly menu off of our haul. On a recent trip we met the folks at Corner Post Meats and were quickly sold on their steaks…

Grilled Peach Salad with White Balsamic Vinaigrette

Nothing says summer quite like fresh peaches and grilling out so this grilled peach salad pretty much screams it.  Peaches caramelized on the grill. Fresh, leafy greens. Crunchy, buttery pecans. Juicy, grilled chicken. Creamy, earthy goat cheese. Tangy white balsamic vinaigrette. Yes, please!  It is way too…

Loaded Sweet Potato Fries

Introducing my loaded sweet potato fries with pulled pork, homemade pico, and cilantro lime crema. Better. Than. Nachos. I threw this together one night when I was craving Park Burger’s “The Works” fries (pro tip: order them with sweet potato fries instead of regular fries)…

Four Cheese Lasagna

I have always been more of a spaghetti gal but Lasagna has been a craving more recently & for whatever reason I thought, “I can make lasagna!” This Four Cheese Lasagna was the result. The first attempt was much like most of my recipes: me thinking, “what’s in…